Centre For Skills
Location
Burlington, ON | Canada
Job description
ESTABLISHMENT: Térasa Restaurant
LOCATION: 4448 Guelph Line, Burlington, ON L7P 0N2
RESTAURANT HOURS:
MONDAY: CLOSED
TUESDAY: CLOSED
WEDNESDAY: 10:30am-9:00pm
THURSDAY: 10:30am-9:00pm
FRIDAY: 10:30am-9:00pm
SATURDAY: 8:00am-9:00pm
SUNDAY: 8:00am-3:00pm
PLEASE NOTE: These are tentative hours at this time. Working hours will vary from restaurant hours.
Extended health care benefits includes dental, vision, etc.
Full-time employees: Company to cover 100% of extended health care benefits after 3 months’ employment
Part-time employees: Company to cover 50% of extended health care benefits after 3 months’ of employment, with a minimum of 24 hours worked per week
On-site parking
Will provide no charge transportation to full-time employees commuting via public transit to/from Burlington Mall
Travel allowances for employees driving their car to/from work are available, depending on distance
4 weeks’ paid vacation
Profit-sharing program included
Tip sharing pool for kitchen and other non-tipped staff
Job Description:2-3 years of previous Chef experience
A graduate of a recognized culinary training program
Previous supervisory experience
Knowledge of current food, nutrition, safety and market trends
Outstanding communication and leadership skills
Ability to foster excellent staff and customer relations
Successful completion of food safety training
Ability to communicate effectively in English (oral and written)
Responsibilities:Hands-on “Head Cook” position, active in kitchen.
Ensure proper food selection, ordering, handling, preparation and production responsibilities
Manage the kitchen
Provide support in preparation, equipment and clean-up
Lead, direct, train and work with all food service staff
Make recommendations in regards to proper staffing levels
Ensure the highest standards of quality in food presented, including sanitation and compliance for food handling and storage
Maintain inventory of all food-related inventory and kitchen supplies
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Requisition food and kitchen supplies
Prepare and cook meals or specialty foods on a regular basis, as well as for special guests or functions
Prepare dishes for customers with food allergies or intolerances
Supervise cooks and other kitchen staff
Report on operations, food costs, etc., as requested
About the Restaurant:Tips
Education:Secondary School (preferred)
Experience:Cooking: 2 years (required)
Language:English (required)
Licence/Certification:Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)
TO APPLY:Burlington: 905-333-3499 x 150
Oakville: 905-333-3499 x 421
Milton: 905-333-3499 x 459
Mississauga: 905-333-3499 x 462
Post ID: FM22
Company: Terasa Inc.
Hours: Full time
Wage: $70,000/yr
Status: Permanent
How to apply: See details in posting on how to apply
Job tags
Salary
$70k per year