Oliver & Bonacini
Location
Halifax, NS | Canada
Job description
A refined yet earthy dining destination on the Halifax waterfront, Daryâ will offer a fresh, bright take on Mediterranean cooking. Paying tribute to the culinary traditions of Turkey, Greece, Israel and Lebanon, just to name a few, Daryâ’s menu will highlight a variety of flavours and textures—whether it’s a crunchy salad with a punchy vinaigrette or a slow-cooked lamb shoulder oozing with warmth and spice. Sharing and breaking bread among loved ones is at the core of Daryâ’s values, as its spirited, relaxed vibe will lend itself easily to indulgent family-style dining.
Under the direction of the Front of House Management Team, Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions, provide recommendations and create a positive guest experience. Servers maintain a clean section and monitor food quality to ensure all items are held to O&B presentation standards. Through knowledge, accuracy and efficiency our servers provide the upmost satisfaction to our guests.
PRIMARY DUTIES & RESPONSIBILITIES
** We thank all applicants for their interest in Oliver & Bonacini Restaurants; however, only suitable candidates will be contacted to continue the application process. **
Job tags
Salary