BRIOCHE DOREE
Location
Regina Census Division, SK | Canada
Job description
1. Job
Supervise and co-ordinate activities of staff who prepare and portion food
Estimate and order ingredients and supplies
Ensure food service and quality control
Maintain records of stock, repairs, sales, and wastage
Prepare and submit reports
Establish work schedules
Train staff in job duties, sanitation and safety procedures
Prepare budget and cost estimates
Address customers' complaints or concerns
Job tags
Salary