Food Service Worker I

Location

Labrador City, NL | Canada

Job description

Job Description

Food Service Worker I and/or Cook - LHC & LTC
Temporary Call In
Location: Happy Valley Goose Bay

Reporting to the Food Operations Manager or designate, the primary purpose of this position is to prepare, assemble and serve meals for patients/residents/customers and to perform tasks related to food service.

Qualifications:

Graduation from high school or equivalency.
" Experience in preparing or serving food.
" Ability to learn and apply food values and therapeutic diets.
" Ability to take directions and learn techniques involved in the safe use and care of food service equipment and kitchen utensils.
" Ability to learn and apply safe food handling procedures/practices.
" Ability to organize daily tasks while managing competing demands on time.
" Ability to maneuver heavy carts throughout the hospital/home.
" The successful applicant will be required to submit a satisfactory certificate of conduct.
" For Cook position, Cooking certificate is required

Duties: (Included but not limited to)

Prepare or serve beverages, snacks and meals for patients/residents/customers including, but not limited to, preparing ingredients, special dietary food items and main menu items.
" Review patient/resident diet list/info and prepare individual meal trays & snacks in keeping with the therapeutic diets ordered.
" Assemble meal trays/serve meals for residents/patients/customers including catering to functions within the organization.
" Distribute and collect meal trays to and from floors.
" Scrape and clean dishes and food carts. Operate and clean dish machine and other related equipment.
" Clean/sanitize work areas, equipment and trolleys.
" Fill food supply requisitions for hospital and/or LTC departments
" May stock groceries on shelves and refrigerators, inspect goods and rotate stock.
" Operate cash register as required.
" Maintain general sanitation and cleanliness of department.
" Maintain high standard of personal hygiene and follow all departmental policies/procedures pertaining to food safety and sanitation.
" Perform other related work as required.

Salary:

37.5 hours biweekly, variable shifts.

Hours of Work:

" CG - 20 of the NAPE HS salary scales $20.43 to $22.17 per hour, plus the applicable Labrador Allowance.

Interested applicants please submit resume, stating competition number 2024000096N

Job tags

Salary

$20.43 - $22.17 per hour