chef

Location

Gander, NL | Canada

Job description

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

1 to less than 7 months

Work setting

• Restaurant
• Bar

Ranks of chefs

• Chef

Responsibilities

Tasks

• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook meals or specialty foods

Credentials

Certificates, licences, memberships, and courses 

• Safe Food Handling certificate
• Food Safety Certificate

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Standing for extended periods

Personal suitability

• Dependability
• Flexibility
• Organized
• Reliability
• Team player

Benefits

Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits

Financial benefits

• Gratuities
• Group insurance benefits
• Life insurance

Other benefits

• Free parking available

Job tags

Salary

$17.5 per hour