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Location

Saskatoon, SK | Canada

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Job description

In a unionized environment, the Maintenance department at Maple Leaf Foods operates with a concept of a team environment to ensure plant efficiencies. As part of Maple Leaf Foods Maintenance team, the individual will be responsible for maintaining and servicing equipment used in the facility for the daily production of our products. Maple Leaf Foods conducts a comprehensive wage survey each year to ensure our rates are competitive. The ability to work rotating shifts, including afternoon shift (1:00 am end time) and weekends, are part of this role.

RESPONSIBILITIES:
Must be able to install, troubleshoot, and repair complex production equipment with minimal supervision
Operate production equipment and check performance as required
Strong on PM (preventative maintenance) procedures
Carry out oral/printed work requests and apply corrective action
Perform regular work orders and account for inventory and labor on a computerized maintenance program
Be able to read and understand mechanical drawings/schematics
Machining and fabricating for equipment repairs and/or upgrades
Enhance equipment performance, recommending improvements and implementing
Understand and adhere to all plant Food Safety and Health and Safety Polices
Ensure all job-related operations are in compliance with GMPs, HACCP, WHMIS and health & safety requirements
Perform other duties as assigned

EDUCATION, EXPERIENCE & COMPETENCY REQUIREMENTS:
Must hold a valid Millwright Journeyperson Certificate
Must have Red Seal certification

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Job tags

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Salary